Giddy-Up for our new Gingerbread flavour Stud Muffins, available for a limited time only so be quick to get your hooves on them before they are gone!

This season, everyone’s favourite horse treat has had a delicious new seasonal twist.

Inspired by the warm, comforting flavours of traditional gingerbread, this irresistible new addition combines everything you love about Stud Muffins with a deliciously festive flavour.

Perfect as a reward after a winter ride, a tasty treat after training or simply as a special way to spoil your horse, Gingerbread Stud Muffins are sure to become a firm favourite.

Stud Muffins are handmade in our factory in Ayrshire, Scotland, each delicious treat is made using high quality, human food grade raw materials and every single muffin is fully traceable to single ingredient source, ensuring the absolute best for your horse.

Ingredients

Composition: (Sugar) cane molasses, Oats, Barley, Wheat, Wheat bran, Wheat flour, Linseed. Additives (per kg): Preservative: Potassium sorbate 1k202 1984mg. Flavouring: mixture of flavouring compounds 768mg.
Analytical constituents: Crude Protein 7.5%, Crude Fibre 4%, Crude Fat 1.8%, Crude Ash 6%, Sodium 0.1%, Moisture 17%, Sugars 17%, Starch 39%.

Good to know

Each Stud Muffin contains less than 5g of sugar so can be enjoyed by all horses in moderation.

Their squidgy texture makes them ideal for masking the taste of medications.

Stud Muffins are ridiculously tasty horse treats, handmade in Scotland, UK.

Gingerbread available in 400g size which contains approximately 15 Muffins.

Ridiculously Tasty. Utterly addictive.

Contains Linseed to promote a shiny, healthy coat.